Jay Pierce's Lamb Rub
Rubs
Servings:
9 lb Leg
Difficulty:
Easy
Ingredients
1/2 c tellicherry pepper freshly ground
3 T brown sugar
3 T kosher salt
2 T granulated garlic
1 t allspice
1 t ground mustard
1 t dark chili powder
Directions
combine all ingredients for a 9 # lamb leg